Fujizakura Heights Beer

We brew ‘Fujizakura Heights Beer’ using precious natural water, named ‘Fujizakura Meisui’. This water gush out from Mt.Fuji taking more than 10 years. Our brewers learned at ‘Doemens brewing vocational school’ in Germany, which has produced many great brewers since more than a century.

Our dishes suit beer, brick-kilned pizzas, original sausages, spareribs and so on.

We prepare variety seats for guests. 8 meters high wellhole style dining hall, conservatory with beautiful views and calm sunlight, and outside terrace surrounded nature green and gentle winds. Please choose your favorite seat and have a great time with fresh beer.

Pils

Premium lager beer with flavor of hops.

Pils is the most popular beer in the world and also an origin of ‘lager beer’ brewed by Japanese main beer companies.

Our pils keeps a well-balanced between aroma hops and bitter hops. Please enjoy pleasant smells of fresh hops and faint bitter flavor.

Recommend dish with Pils

Sorry, but we are under preparations.

Feature of Pils

Style　German Pilsener

Alcoholicity　5.0％

Type of brewing　Bottom fermentation (No heat/ No filtration)

Raw materials　Malts, Hops

IBU　30　※

Color　Clear gold

Scent　Herbal aroma hops

Flavor　Outstanding refreshing and bitter taste

※IBU：International Bitterness Units

Weizen

Nice for females with fruity smelling and elegant flavor

Weizen is loved especially in Bayern in Germany. We use wheat malts more than 50% for this beer because ‘Weizen’ means wheat. We recommend it for people who does not like beer, especially for females because of fruity smelling and elegant flavor by wheat malts and top-fermentation.

Recommend dish with Weizen

Sorry, but we are under preparations.

Feature of Weizen

Style　Hefeweizen

Alcoholicity　5.5％

Type of brewing　Top fermentation (No heat/ No filtration)

Raw materials　Barley, Wheat, Hops

IBU　12　※

Color　Mist gold

Scent　Gorgeous ester and Cloves

Flavor　Mellow and fruity

※IBU：International Bitterness Units

Rauch

Hardly ever find in Japan

‘Rauch’ means ‘smoked’ and is special product in Bamberg in Germany. This beer has unique flavor and scent because malts are smoked when they are dried.

Rauch has unforgettable taste like bourbon whiskey and liquor distilled from sweet potatoes.

Recommend dish with Rauch

Sorry, but we are under preparations.

Feature of Rauch

Style　Rauch Beer

Alcoholicity　5.5％

Type of brewing　Bottom fermentation (No heat/ No filtration)

Raw materials　Barley, Hops

IBU　21　※

Color　Clear brown

Scent　Rich smoky

Flavor　Smoky and soft molts

※IBU：International Bitterness Units

Schwarz Weizen

Please enjoy harmony of refreshing and sweetness of New black beer

We succeeded exquisitely blending 7 malts including wheat, roasted malts and caramel. Our original black Schwarz Weizen has scents of roasted and caramel as black beer, and scent of fruity like Weizen.

Recommend dish with Schwarz Weizen

Sorry, but we are under preparations.

Feature of Rauch

Style　Schwarz Hefeweizen

Alcoholicity　5.2％

Type of brewing　Top fermentation (No heat/ No filtration)

Raw materials　Barley, Wheat, Hops

IBU　16　※

Color　Dark brown

Scent　Fruity and Roasted

Flavor　Outstanding refreshing and fragrant

※IBU：International Bitterness Units

★We have bottled Fujizakura Heights beer at our shop!

★Accept on the internet!